Why Psyllium Hulls?
We get our non-GMO-certified psyllium from a trusted partner in northwest India where the climate is perfect for this crop. There, local farmers sow it in spring as long as the monsoon rains don’t threaten. After harvest, plants are processed nearby, and the seeds are taken to local markets for trade with companies that harvest the tiny hulls. The fair pricing agreements we have in place via our partner allow growers to provide for their families.